Connect with local cultures by exploring the flavors and techniques of regional cuisine. See how to transform local ingredients and new flavors into signature dishes that reflect the culinary heritage of your host country.
Hotel Tugu celebrates Indonesia’s diverse cuisine with unique hands-on kitchen experiences that exposes guests to centuries-old tradition in Indonesian gastronomy, embracing authentic, indigenous cooking techniques and ingredients.
This privately owned and designed collection of luxury art hotels was born out of one man’s love and passion for Indonesia’s romantic history. The hotels are ethereal monuments of forgotten art, culture and romance of the thousand-years-old Indonesian archipelago.
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